Just processed 22 lbs of fresh picked tomatoes into sauce. So good!
Did you know that an easy way to peel tomatoes is to drop them in boiling water for a few minutes? The skins will crack. Then drop into a bowl of ice water for a minute or so. When you pull them out of the ice water, the skins will peel right off with your fingers, many times in a single piece. (Caution....tomatoes may still be hot even after ice water dip.)
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