Brush on some vegetable or canola oil, a little salt and pepper and 12 minutes on the indoor grill. Then a little butter......YUM!!!! (Still tender and juicy.........)
Join us as we develop our TV and streaming shows. Whether you're new at homesteading, an old hand at it, raising a few chickens and vegetables, or working to get your family prepared for the next emergency,visit here for information from home to garden, emergency prep and all in-between.For the Country or Urban Homesteader or Micro Agriculture food gardener, no matter where you live. Part of the "Cattle Call Productions" family.
Monday, April 26, 2021
Tasty!
Trying out a new indoor grill today, and made grilled sweet corn. Yummy! About as good as actually grilling on the outdoor gas grill (but it still can't compare to corn grilled in hot charcoal coals).
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment