Out walking around the yard at 1840s Farm today picking wild berries and currants.
At the end of last season, I found a huge patch of currants in the hedgerow. This year I did the first harvest and with this first round, I probably got 3 or 4 pounds. (And I didn't even pick all of them, as I always leave some for the "critters".)
Also picked some berries. Not as much as usual, but I've already done 3 picks and looks like many more to come. And, it looks like this year's crop of wild rosehips will be pretty big.
Berries have gone into the freezer. Currants will be going into the dehydrators. With the next pick, I may put some juice in the freezer to make jelly later when I have more time, but I haven't decided yet.
If you are into wild foods or emergency preparedness, learn about what there is to eat right in your own yard. But always make sure you know what you are picking and when in any doubt, even the slightest, find someone who knows!
Later today, I will be harvesting more wild grape leaves to preserve for stuffing later.